Fried Calamari — light, crispy rings & tentacles

Tender rings and tentacles, lightly breaded and flash-fried for a delicate crunch. Finished with a squeeze of lemon and island seasoning. Served with your choice of two signature sauces (try Sweet Thai Chili or Mango–Pineapple Salsa for a bright kick).

Island Crunch Coconut Shrimp- crispy coconut-battered shrimp

Island Crunch Coconut ShrimpGolden, crispy shrimp hand-dipped in a light coconut batter and fried to perfection. Served with your choice of signature dipping sauces for a sweet-meets-savory island bite.